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Wednesday, May 13, 2009

for the love of uni

this one is for you, cousin

NYtimes Uni article

1 comment:

  1. I LOVE UNI. My mom brought uni (the salted preserved kind) back from japan, and I brought it to pgh. Yuuummmmmyyyy. Except once I ate uni spaghetti at a Japanese pasta cafe and it wasn't very good. I think I like uni on rice. I'm a traditionalist that way, I guess

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